MOSC ATO D’ASTI D.O.C.G.
grape variety: Moscato bianco 100%
vineyards: Castiglione Tinella (CN)
soil: calcareous limestone with sandy veins
harvest: late August and early September
alcohol: 5 % vol
residual sugar: 140 g/l
acidity: 6,5 g/l
perlage: fine, elegant
nose: intense and aromatic, aromas of the
grapes, with notes of acacia flowers, peach
palate: sweet, aromatic, elegant and fresh thanks
to a good acidity.